These are the FASTEST hamburger buns that I know of AND they taste great! You can astonish your family with your great culinary skills by making these for dinner. Add a pulled pork topping or sloppy Joe mix to the buns along with a salad and you are good to go.
Hamburger Buns in 30 Minutes
Mix and rest 15 minutes:
3 ½ cup warm water
1 cup oil
¾ cup sugar OR ½ cup honey
6 Tablespoons yeast (or 6 packets of yeast)
Add:
1 Tablespoon salt
3 eggs
10 ½ cups whole wheat flour
Knead enough extra flour into the dough (if needed) to make a fairly soft, but no longer sticky dough
Shape immediately into 24 hamburger buns. Let rise for 10 minutes. Bake 10 minutes at 425°.
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